Автор: Broder Mitch
|Поступление на склад 25.12.2016|
A decade ago a man decided to open a store selling only a dessert that was previously known for its appearances in early-bird specials. Today his store is one of the hottest spots in Manhattan. The dessert is rice pudding. The man named the store - presciently - Rice to Riches. Generally speaking, there are two forces behind this sort of success: an engagingly improbable concept and a location in New York City. Those forces have joined enough times to make New York the first city of single-specialty spots - which now finally have a guidebook of their own. New York's One-Food Wonders is the first guide to collect the dozens and dozens of Manhattan's weird, wacky, and wonderful onesies. Whether you're a resident or a visitor in the metropolitan area, it dependably tells you the one place to go to get the one thing you want. It's about uncommon offerings made possible by uncommon ingenuity. It's about creativity. It's about adventure. It's about the unique joy of New York. Accompanying each of the nearly 100 spots are colorful stories from each spot's unconventional history.
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